EDITORIAL
Editorial: Current Topics in Phase Equilibria of Systems for Food Application
Tiziana Fornari*, Roumiana P. Stateva, Adrian Bonilla-Petriciolet
Article Information
Identifiers and Pagination:
Year: 2016Volume: 10
Issue: Suppl-1, M1
First Page: 1
Last Page: 3
Publisher ID: TOCENGJ-10-1
DOI: 10.2174/1874123101610010001
Article History:
Electronic publication date: 08/04/2016Collection year: 2016
open-access license: This is an open access article licensed under the terms of the Creative Commons Attribution-Non-Commercial 4.0 International Public License (CC BY-NC 4.0) (https://creativecommons.org/licenses/by-nc/4.0/legalcode), which permits unrestricted, non-commercial use, distribution and reproduction in any medium, provided the work is properly cited.