Table 1: Contents used in Dhatryadi Ghrita.
| S.No |
Ingredient |
Botanical Name |
Part Used |
Amount Used |
| 1. |
Amalki |
Emblica officinalis |
Fresh fruits |
768 ml |
| 2. |
Vidari |
Pueraria tuberosa |
Tuberous roots |
768 ml |
| 3. |
Iksu |
Saccharum officinarum |
Dried stem |
768 ml |
| 4. |
Shatavari |
Asparagus racemosus |
Tuberous roots |
768 ml |
| 5. |
Kusmanda |
Beninca sahispida |
Dried fruits |
768 ml |
| 6. |
Draksha |
Vitis vinifera |
Dried fruits |
24 gms |
| 7. |
Yasti |
Glycyrrhiza glabra |
Stolon and root |
24 gms |
| 8. |
Shwet Chandan |
Santalum album |
Heart wood |
24 gms |
| 9. |
Go ghrita |
Butyrum deparatum |
- |
768 ml |
| 10. |
Go Dugdha |
Ksira |
- |
768 ml |
| 11. |
Sugar |
Khanda |
- |
24 gms |