Sample | Total Phenols (mg/g) | Flavonoids (mg/g) | CALT (mmol/g) |
---|---|---|---|
Pineapple | |||
UR | 0.49 ± 0.01 | 0.03 ± 0.02 | 0.014 ± 0.01 |
AR | 0.36 ± 0.03 | 0.01 ± 0.03 | 0.009 ± 0.02 |
RP | 0.45 ± 0.02 | 0.03 ± 0.01 | 0.006 ± 0.02 |
Mean | 0.43 | 0.02 | 0.010 |
SD | 0.07 | 0.01 | 0.004 |
CV (%) | 16.28 | 50.00 | 40.00 |
Orange | |||
UR | 0.66 ± 0.02 | 0.06 ± 0.01 | 0.022 ± 0.03 |
AR | 0.63 ± 0.02 | 0.04 ± 0.01 | 0.016 ± 0.02 |
RP | 0.64 ± 0.03 | 0.06 ± 0.02 | 0.015 ± 0.02 |
Mean | 0.64 | 0.06 | 0.018 |
SD | 0.02 | 0.01 | 0.004 |
CV (%) | 3.13 | 16.60 | 22.22 |