Table 2: Economic Value of Pollination (EVP) service for biotically pollinated crops (agricultural and horticultural) in Ethiopia.
Crops |
EVP in US$ |
Rank |
Crops |
EVP in US$ |
Rank |
Coffee |
2,500,905.0 |
1 |
Groundnut |
50,262.1 |
18 |
Faba beans |
1,431,599.4 |
2 |
Linseed |
45,561.6 |
19 |
Niger seed |
1,430,488.6 |
3 |
White haricot bean |
27,764.2 |
20 |
Sesame |
549,087.7 |
4 |
Ethiopian cabbage |
27,082.1 |
21 |
Cotton |
485,714.2 |
5 |
Fenugreek |
23,506.0 |
22 |
Red pepper |
383,424.3 |
6 |
Green pepper |
14,050.8 |
23 |
Mangoes |
175,806.2 |
7 |
Mung bean |
12,932.8 |
24 |
Chick peas |
166,539.2 |
8 |
Safflower |
10,192.7 |
25 |
Field peas |
118,422.3 |
9 |
Tomatoes |
8,139.8 |
26 |
Rape seed |
101,567.4 |
10 |
Papayas |
6,174.8 |
27 |
Lentils |
99,589.2 |
11 |
Oranges |
4,473.4 |
28 |
Potatoes |
90,280.9 |
12 |
Head cabbage |
4,091.3 |
29 |
Grass peas |
85,822.8 |
13 |
Lupine |
3,565.0 |
30 |
Avocados |
85,132.5 |
14 |
Beetroot |
3,378.3 |
31 |
Soya beans |
81,145.1 |
15 |
Guavas |
1,622.5 |
32 |
Red haricot bean |
66,134.4 |
16 |
Lemons |
1,010.7 |
33 |
Onion |
57,005.6 |
17 |
|