Table 1: The identity of YheA, YmcA and YlbF ortholog proteins identified in different Gram-positive bacteria with respect to Staphylococcus aureus.

% Identity
Bacteria YheA YlbF YmcA
Bacilli Lactobacillales Pediococcus pentosaceus 48% - -
Lactobacillus plantarum 43% - -
Lactobacillus fermentum 44% - -
Leuconostoc mesenteroides 36% - -
Lactobacillus acidophilus 31% - -
Streptococcus sanguinis 30% - -
Streptococcus pneumoniae 26% - -
Streptococcus salivarius 33% - -
Streptococcus mutans 34% 20% 24%
Lactobacillus delbrueckii 32% 30% 14%
Non-sporulating Bacillales Enterococcus faecalis 48% 22% 34%
Listeria monocytogenes 40% 29% 44%
Staphylococcus aureus 100% 100% 100%
Staphylococcus saprophyticus 83% 54% 69%
Sporulating Bacillales Bacillus anthracis 47% 34% 42%
Bacillus subtilis 47% 31% 40%
Bacillus halodurans 45% 31% 39%
Oceanobacillus iheyensis 47% 30% 38%
Exiguobacterium sibiricum 46% 32% 35%
Lysinibacillus sphaericus 42% 37% 40%
Geobacillus kaustophilus 33% 38% 45%
Clostridia Sporulating Clostridia Alkaliphilus metalliredigens - - -
Clostridium botulinum - - -
Natranaerobius thermophilus - - -
Heliobacterium modestica - - -
Desulfitobacterium hafniense - - -
Carboxydothermus hydrogenoformans - - -
Syntrophomonas wolfei - - -