Table 2: Glycolipids composition of dried sea cucumber, Apostichopus japonicus.

Lipid Class Content (%)
Acly monogalactosyl diglycerides (Acyl MGDG), 1.2 ± 0.1a
6-0-acyl steryl glycosides (6-0-acyl SG) 1.6 ± 0.2a
Monogalactosyl diglycerides (MGDG) 37.5 ± 0.3d
Steryl glycosides (SG) 33.8 ± 0.5d
Digalactosyl diglycerides (DGDG) 2.3 ± 0.08b
Sulfoquinovosyl diglycerides (SQDG) 23.6 ± 0.7c

Different superscript letters indicate statistically significant difference (P<0.05).

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