Fig. (4) Effect of MB on mitochondrial function and redox status. (a) Spot
assay demonstrating depleted growth of C. albicans in presence of MB
(25µg/ml) when grown with glycerol as non fermentable source in contrast with
the growth in presence of glucose. (b) Reversion in the growth of C.
albicans at MIC80 concentration of MB when grown along with
antioxidant AA at 5mM.