Table 5: Mean Blood Glu Levels (mmol/l) in the Different Groups

	Before Consumption of the Drink	After Consumption of the Drink	After the fMRI Scanning Session
Control group	5.3 ± 0.7	7.4 ± 1.5	5.5 ± 0.9
BAC of 0.02 %	4.9 ± 0.8	7.1 ± 1.8	5.2 ± 0.8
BAC of 0.08 %	5.0 ± 0.6	7.4 ± 1.1	4.9 ± 1.0