Table 3: Characteristics of subjects in the active test food and placebo groups.

Characteristic	Placebo	Active	p
Subjects, n	26	30	-
Male, n	5	6	1.00
Age, years	56.85 ± 6.61	57.23 ± 6.67	0.83
Height, cm	160.48 ± 4.95	157.71 ± 7.51	0.83
Body weight, kg	56.42 ± 8.29	58.4 ± 11.11	0.12
Body mass index, kg/m2	21.86 ± 2.73	23.37 ± 3.35	0.14
JKOM 1, mm	41.96 ± 19.36	43.70 ± 19.12	0.07
JKOM 2–5, points	25.88 ± 7.88	25.87 ± 8.40	0.67
Intake rate, %	99.31 ± 1.90	99.76 ± 1.39	0.94