The antiviral activity of Callissia fragrans and Simnondsia chinensis aquatic and ethanol leaf extracts, as well as purified fractions from these extracts was studied against herpetic viruses in vitro. Ethanol extract of C. fragrans effectively inhibited the infection of Vero cells by HSV-1, HSV-2 in vitro, while its aquatic extract inhibited only VZV. Although S. chinensis leaf extract strongly inhibited all studied viruses, the selectivity index of this extract was very low, due to its high toxicity. However, the majority of its fractions showed low toxicity and higher antiviral activity and therefore very high SI. Strong interactions between virus and extracts were found.
Open Peer Review Details | |||
---|---|---|---|
Manuscript submitted on 15-3-2010 |
Original Manuscript | Anti-Herpetic Activity of Callissia fragrans and Simmondsia chinensis Leaf Extracts In Vitro |
Although Inch plant [Callissia fragrans (Lindl.) Woodson] and Jojoba (Simmondsia chinensis) have a rich folkloric reputation as antiviral and antimicrobial plants, to the best of our knowledge, no previous scientific reports about their antiviral properties are available.
C. fragrans is a herbaceous plant with small white fragrant flowers and waxy leaves growing wild in Mexico. It has been cultivated as indoor ornamental plants in many countries for 100 years. Lately, there is an increasing interest in its medicinal properties in Eastern Europe. Its leaves are used for treatment of various skin diseases, burns and join disorders. C. fragrans leaves contain biologically active flavonoids, neutral glycol-and phospholipids and their fatty-acid compositions [1Chernenko TV, Ulchenko NT, Glushenkova AI, Redzhepov D. Chemical investigation of Callisia fragrans Chem Nat Comp 2007; 3: 253-5.]. The medicinal properties of C. fragrans have not been studied yet.
S. chinensis is an arid perennial shrub indigenous to Arizona, California and Northwestern Mexico. It is also grown in Australia, Brazil, Argentina and some Middle East countries. Its flowers are small, greenish-yellow, with 5-6 sepals and no petals. It is grown in many countries for liquid wax, commonly mistaken for jojoba oil, extracted from its seeds. This liquid wax was used in folk remedies for renal colic, sunburn, chaffed skin, hair loss, headache, wounds, sore throat and as cosmetics [2Mbah CJ. Studies on the lipophilicity of vehicles (or co-vehicles) and botanical oils used in cosmetic products Pharmazic 2007; 62: 351-.]. The anti-inflammatory and antimicrobial properties of S. chinensis liquid wax have also been previously reported [3Habashy RR, Abdel-Naim AB, Khalifa AE, Al-Azizi MM. Antiflammatory effects of liquid wax in experimental models Pharm Res 2005; 51: 95-105., 4Prijck KD, Peeters E, Nelis HJ. Comparison of solid-phase cytometry and the plate count method for the evaluation of the survival of bacteria in pharmaceutical oils Lett Appl Microb 2008; 47: 571-3.]. Leaves of S. chinensis are used in folk medicine for the treatment of various skin diseases.
The chemical content of S. chinensis leaves is not well known because most of the studies focused on the chemical composition of its seeds which contain high tannins concentration [5Gayol MF, Labuckas DO, Oberti JC, Guzman CA. Chemical characterization of jojoba seeds (Simmondsia Chinensis (link) Schneider), Proceeding from "Banado De Los Pantanos", La Rioja, Argentina J Argen Chem Soc 2004; 92: 4-6.].
Although acyclovir (ACV) and other nucleoside derivatives have been approved for therapeutic use against various members of the herpes viruses [6Brady RC, Bernstein DI. Treatment of herpes simplex virus infections Antiviral Res 2004; 61: 73-81.], the search for new effective anti-herpetic drugs is very important due to the following reasons: (a) development of anti-ACV resistant herpes viruses mutants [7Field AK, Biron KK. The end of innocence revisited: resistance of herpesviruses to antiviral drugs Clin Microbiol Rev 1994; 7: 1-13.], (b) side effects, such as nausea, vomiting and headache, rash and diarrhea, associated with the available drugs and (c) ACV is not highly effective in recurrent virus attacks [8Devrim I, Tezer H, Haliloqlu G, Kara A, Secmeer G. Relapsing Herpes simplex virus encephalitis despite high-dose acyclovir therapy: a case report Turk J Ped 2008; 50: 380-2.].
In the present study we investigated the antiviral activity of both ethanol and aquatic leaf extracts of C. fragrans and S. chinensis and their purified fractions on various members of herpes family viruses; herpes simplex viruses type 1 and 2 (HSV-1, HSV-2) and varicella zoster virus (VZV), in vitro.
C. fragrans and S. chinensis plants were obtained from nurseries and grown in a controlled greenhouse at the Ben Gurion University, Beer-Sheva, Israel.
ACV [9-(2-hydroxyethoxymethyl) guanosine, Sigma] was used as a positive control drug.
Ethanol and aquatic extracts were prepared from leaves of C. fragrans and S. chinensis. Plant tissues were crushed, incubated at room temperature for 48 hours in appropriate solvent, centrifuged at 2000 rpm for 10 min and the supernatant was evaporated by lyophilizer. The pellet was dissolved in minimal amount of 95% ethanol (0.5 ml) or water and diluted with water to final concentration of 10mg/ml. The extracts were sterilized by filtration and diluted with medium containing 2% Newborn calf serum (NBCS) to the appropriate concentrations.
Extracts were separated into different fractions using reverse phase column with rising methanol gradient: 0%, 20%, 40%, 60%, 80% and 100% (RP-C18 sepack).
African green monkey kidney (Vero) cells were purchased from the American Type Culture Collection (ATCC), Rockville, MD, USA. Cells were grown in Dulbecco’s modified Eagle’s medium (DMEM) containing 10% fetal calf serum (FCS), 1% glutamine, 50 U/ml penicillin, 50 µg/ml streptomycin and incubated at 37° C in a humidified air containing 5% CO2. HSV-1, HSV-2 and VZV were propagated in Vero cells and their concentration was estimated by a standard plaque assay [9Huleihel M, Ishanu V, Tal J, Arad (Malis) S. Antiviral effect of red microalgal polysaccharides on Herpes simplex and Varicella zoster viruses J Appl Phycol 2001; 13: 127-34.].
Vero cells were treated with various concentrations of leaf extracts and the toxicity of the extracts was tested by three different methods:
The antiviral activity of the tested plant extracts and their fractions was evaluated by plaque assay and cytopathic effect (CPE) development [9Huleihel M, Ishanu V, Tal J, Arad (Malis) S. Antiviral effect of red microalgal polysaccharides on Herpes simplex and Varicella zoster viruses J Appl Phycol 2001; 13: 127-34.].
In order to elucidate the antiviral mechanism of action of the tested extracts, the cells were treated with the appropriate doses of the extract for different periods of time at/ and or after infection with virus as follow:
For examining possible interactions between the examined extracts and the cells, Vero cells were incubated in a medium containing the appropriate dose of the extract at 37°C for 2h, washed 3 times with saline and infected with the virus without further treatment with the leaf extract. For elucidating possible direct effect of the tested extracts on the infectivity of the virus particles, the extracts were incubated with the virus at 4ºC for different periods of time (15, 30 and 45 minutes). Then these mixtures were diluted with fresh medium and cell monolayers were infected with the diluted mixture.
The selectivity index (SI) was determined as CC50/EC50, where CC50 is the concentration found to cause 50% toxicity and EC50 is concentration found to provide 50% prevention of plaque forming units (PFU).
All data were analyzed using Statistica for Windows software (StatSoft, Inc., Tulsa, Oklahoma), and P<0.05 was chosen as the minimal acceptable level of significance.
Vero cells were treated with the extracts at different concentrations (1-1500 µg/ml) for 4 days. Our results (Table 1) show that both ethanol and aquatic extracts of C. fragrans didn't show any toxicity at concentrations ≤ 500 µg/ml, however, the aquatic extracts were less toxic than ethanol extracts. Both ethanol and aquatic of S. chinensis leaf extracts had a high cytotoxicity.
Vero cell monolayers were treated with increasing extract concentrations at the time of infection with 0.1 m.o.i. of HSV-1, HSV-2 or VZV. The treatment was terminated immediately post-infection (p.i) and the antiviral activity was evaluated by plaque assay.
Fig. (1) demonstrates that the best results were obtained with ethanol extract of C. fragrans which showed the highest SI against HSV-1, HSV-2 and HSV-2 mutant (resistant to ACV), while it was ineffective against VZV. The ethanol extract of S. chinensis was not effective against all tested viruses due to its high toxicity. Therefore, it was not included in the further experiments with the extracts. Although SI of all used extracts were lower than that of ACV (Table 3), these extracts nevertheless inhibited ACV-resistant HSV-2 mutant (Fig. 1).
Fig. (1) Selectivity index (SI) of plant extracts against HSV-1, HSV-2, VZV and HSV-2 mutant (resistant to ACV). SI was determined as CC50 /EC50. Values are means ± SD (n=5). |
Vero cells were infected with 0.1 m.o.i. of the examined herpes viruses and treated with 100 µg/ml of C. fragrans leaf extracts or 50 µg/ml of S. chinesis aquatic extract for various periods of time before, at, or after infection. When the cells were treated with the extracts only at the time of infection or both at the time and post-infection, the inhibition of all examined viruses was the highest (Table 2). It seems that pre-incubation of the cells with the extracts (without further treatment) had no significant effect on the development of infection induced by all examined viruses (p>0.1). However, treatment of the infected cells only p. i. caused partial inhibition of the viral infection (Table 2).
Plant extracts are thought to exert their inhibitory action at a very early stage in the viral infection cycle i.e. virus adsorption onto and/or penetration into the host cell.
In order to examine possible interactions between viral particles and leaf extracts, the tested viruses were pre-incubated with the extracts, then these mixtures were diluted with a fresh medium to antivirally inactive concentrations of the extract. The diluted mixtures were used for infecting Vero cell monolayers. Our results showed considerable inhibition of plaque formation by the highly diluted extracts mixtures (Fig. 2). Most significant inhibition of the tested viruses was obtained after 30-45 minutes of incubation with the different extracts (Fig. 2).
Vero cells were infected with 0.5 m.o.i. of HSV-1 and treated with 500 µg/ml ethanol extract of C. fragrans immediately post infection. At different periods of time p.i. (1, 3, 10 days) the treatment with the extract was terminated. It can be seen that continuous treatment almost prevented the CPE development of all examined viruses (about 95% prevention) during the period of experiment (Fig. 3). However, when the leaf extract was removed even at 10 days p.i., a moderate increase in CPE development was observed (Fig. 3). Similar results were obtained with other plant extracts and other viruses (data not shown). The continuous presence of the leaf extracts in the cell culture medium is apparently essential for continuous protection of Vero cells against viral CPE development.
Cytotoxicity and antiviral activity of several fractions from the plant extracts were examined. The obtained results (Table 3) showed that for C. fragrans, fraction 60%-MeOH of the ethanol extract strongly inhibited HSV-1 and HSV-2 but only slightly VZV, whereas fraction 20%-MeOH of the aquatic extract significantly inhibited all tested viruses. All fractions of both ethanol and aquatic extracts of S. chinensis showed relatively high SI but the 60%-MeOH fraction of the ethanol extract had the highest SI (Table 4).
The extracts tested in this study may therefore provide a potential source of effective anti-herpetic compounds which seem less toxic than ACV and effective against HSV mutants resistant to ACV, whose prevalence has increased to 7% for last 20 years [11Stranks KR, Schuurman R, Neinhuis E, et al. Survey of acyclovir-resistant herpes simplex virus in the Netherlands: prevalence and characterization J Clin Virol 2005; 32: 7-18.].
In fact, the antiviral activity of the various examined extracts against the different viruses was significantly lower than that of ACV, as presented by their SI values (Fig. 1 and Table 4).
Our results suggest, in agreement with previous findings [12Li Y, But PP, Ooi VE. Antiviral activity and mode of action of caffeolquinic acids from Scheffleraheptaphylla (L) Frodin Antiviral Res 2005; 67: 107-9., 13Yarmolinsky L, Zaccai M, Ben-Shabat S, Mills D, Huleihel M. Antiviral activity of ethanol extracts of Ficus binjamina and Lilium candidum in vitro N Biotechnol 2009; 6: 307-13.], that the examined plant extracts exert their antiherpetic effect mainly by direct interaction with the virus particles and by blocking the virus access to the host cells. The significant inhibition of the tested herpes viruses as a result of direct effect of the extracts (Fig. 2) suggests strong interactions between the extract and the herpetic viruses. This effect could be caused either by a strong or maybe irreversible interaction between the virus and the extract, the effect being maintained after several serial dilutions, or by a direct inactivation of the virus. Our results didn't show any inhibition of the viral infection in plant-extract pretreated cell cultures (Table 2). This could be explained by either a weak and reversible interaction or completely miss-interaction between the extract and the cell membrane. It is important also to mention that treatment of the infected cells only p.i. with the extracts caused partial inhibition of the viral infection (Table 2). This inhibition could be a result of preventing re-infections with the newly produced viruses by the extracts. All the above mentioned results do not exclude the possibility of inhibitory effect of these extracts on additional steps during the replication cycle of the examined viruses. Our ongoing study is examining also these possibilities.
However, separation of these extracts into different fractions dramatically improved their SI mainly due to the decreased cytotoxicity of these fractions compared to the crude extracts (Tables 3 and 4 ). The obtained SI of all tested crude extracts and fractions for HSV-1 were significantly higher than those mentioned in the current literature [14Muller V, Chavez JH, Reginatto FH, et al. Evaluation of antiviral activity of South American plant extracts against Herpes Simplex Virus Type 1 and Rabies Virus Phytother Res 2007; 21: 970-4., 15Alvares AL, Gloria B, Koun V, Martinez PF, Suarez B, Parra F. In vitro anti-herpetic activity of an aqueous extract from the plant Phyllanthus orbicularis Phytomedicine 2009; 16: 960-6.].
It is worthwhile highlighting the impressive increase in SI values of S. chinensi fractions compared to their crude extracts. Best SI values were obtained with fraction 60%-MeOH of the different extracts. It seems according our experience that this fraction is rich with polyphenols. In addition, it can be seen from the results presented in Table 4 that most of S. chinensis fractions show antiviral activity, which might indicate for the presence of various components in the extract that have antiviral activity. As we know each fraction still composes different substances.
Additional investigation is required for further isolation and identification of the plant antiviral agents from effective fractions.
We thank Prof. Zeev Weisman for his helpful advice and for giving a possibility to use his laboratory equipments.